Housekeeper for Restaurant

Description

Responsibilities:

Clean and maintain guest rooms and public areas.
Make beds, change linens, and replenish amenities.
Vacuum, sweep, mop, and dust as needed.
Clean and sanitize bathrooms.
Empty trash and dispose of waste properly.
Report any maintenance issues or repairs.
Collaborate with the housekeeping team.
Follow hotel cleanliness and safety standards.
Provide excellent guest service and attention.
Maintain a neat and organized housekeeping cart.
Requirements:

Physical fitness for cleaning tasks.
Attention to detail and thoroughness.
Ability to work efficiently and independently.
Good communication and teamwork skills.
Positive attitude and commitment to cleanliness.
Previous hotel housekeeping experience is a plus.
Flexibility to work in shifts, including weekends.
Professional behavior and conduct.
High school diploma or equivalent.

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