Captain Order cum Waiter or Waitress

Description

• Greets guests and presents them with the menu. • Informs guests about the special items for the day and menu changes if any. • Suggest food and beverages to the guest and also try to up sell. • Take food and beverage orders from the guest on the order taking pads or on the handheld Point of sale ( POS ) system. • Obtaining revenues, issuing receipts, accepting payments, returning the change. • Performing basic cleaning tasks as needed or directed by supervisor. • Filling in for absent staff as needed • Punch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food. E.g.: No Garlic, less spicy etc, Without egg etc. Any Nationality

058 8539478 056 9237416