1. Waiter 2. Waitress 3. Room boy 4. Bell boy 5. Housekeeping Staff 6. Housekeeping Supervisor 7. Cook and Chef 8. Kitchen helper and Cleaner

Description

Job Specifications- Hotel in Dubai

Contact :
056 7859482
056 8217886

Please Send your CV to [email protected]

1. Basic Salary negotiable
2. Transportation
3. Accommodation
4. VISA+ Tickets
5. Experience- in same field

Position :
1. Waiter
2. Waitress
3. Room boy
4. Bell boy
5. Housekeeping Staff
6. Housekeeping Supervisor
7. Cook and Chef
8. Kitchen helper and Cleaner

Knowledge & Competencies:

1. Understanding the Job
2. Taking Responsibility
3. Recognizing Differences
4. Customer Focus
5. Adaptability
6. Teamwork

Job Description:

1. Check the reservation book for reservations for the next meal period.
2. Notify the supervisor of any parties
3. Distribute reservations among all servers equally, informing them of all information necessary.
4. See that the reservation signs are placed on the tables.
5. Inquire with the kitchen what the daily specials are for the shift.
6. Always answer the phone politely using a friendly tone and being informative.

[email protected]